Inle Special: Burmese Fish Curry with Ginger Salad

‘Darling, lets go for a burmese tonight shall we?’ Not something I have found myself saying before, and oh what a shame! Diverse as it’s people, Burmese cuisine is an utter delight. A melting pot of soups, salads and scrumptious curries, first impressions led me to think Myanmar has taken the best from its bordering […]